B’stilla Recipe from September’s Intelligencer
September 2019’s Intelligencer’s theme was “Food and Wine” where our editor Betty L. Hass included some of our own Mensans who have written a cookbook or make their own wine out of local fruit.
September 2019’s Intelligencer’s theme was “Food and Wine” where our editor Betty L. Hass included some of our own Mensans who have written a cookbook or make their own wine out of local fruit.
Do you enjoy deep, honest and respectful discussions of fundamental human questions? If yes, then you will love this new monthly event!
June 2019’s Intelligencer’s theme was “BOOKS: Reading and Writing” where our editor Betty L. Hass included some of our own Mensans who have published books.
My clients of high intellectual ability have benefited from these tips. They’re aimed at adults but may well be relevant to children.